Chocoladefabriken Lindt & Sprüngli AG

Chocoladefabriken Lindt & Sprüngli AG is a globally renowned manufacturer of premium chocolate and confectionery products, headquartered in Kilchberg, Switzerland. With a heritage dating back to 1845, the company is recognized as a leader in the high-end chocolate segment, known for its iconic brands such as Lindt, Ghirardelli, Russell Stover, and Caffarel. Its diverse product portfolio features milk and dark chocolates, truffles, pralines, and a variety of other specialty chocolate offerings, all produced at twelve factories across Europe and the United States. Lindt & Sprüngli operates through an extensive international network, with products sold in over 100 countries via subsidiaries, distributors, and more than 560 company-owned boutiques. The group employs approximately 15,000 people and reported sales of CHF 5.47 billion in 2024, continuing to achieve robust growth and expand its market share globally. Sustainability and quality are integral to Lindt & Sprüngli’s operations, reflected in its commitment to responsible cocoa sourcing and long-term environmental goals. The company plays a significant role in the global food and beverage industry, particularly within premium confectionery.